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Food
Flora Shedden: Aran: Recipes and Stories from a Bakery in the Heart of Scotland
Marte Marie Forsberg: The Cottage Kitchen: Cozy Cooking in the English Countryside
Marianne Stewart: Nourish Cakes: Baking with a Healthy Twist
Flora Shedden: Gatherings: recipes for feasts great and small
Sarah Raven: Good Good Food: Recipes to Help You Look, Feel and Live Well
Nigel Slater: A Year of Good Eating: The Kitchen Diaries III
Hugh Fearnley-Whittingstall: River Cottage Light & Easy - Healthy Recipes for Every Day
Carina Contini: Carina Contini's Kitchen Garden Cookbook: A Year of Italian Scots Recipes
Maria Elia: Full of Flavour: Create . . . How to Think Like a Chef
Kate Colquhoun: Taste: The Story of Britain Through Its Cooking
Flowers and Gardens
Rowan Blossom: Living with Flowers: Blooms & Bouquets for the Home
Huw Richards: Veg in One Bed: How to Grow an Abundance of Food in One Raised Bed, Month by Month
Jackie Bennett: The Writer's Garden: How Gardens Inspired our Best-loved Authors
Caroline Zoob: Virginia Woolf's Garden: The Story of the Garden at Monk's House
Debora Robertson: Gifts from the Garden: 100 Gorgeous Homegrown Presents
Marilyn Brown: Scotland's Lost Gardens: From the Garden of Eden to the Stewart Palaces
Laetitia Maklouf: Sweetpeas for Summer: How to Create a Garden in a Year
Allyson Hayward: Norah Lindsay: The Life and Art of a Garden Designer
Catherine Horwood: Gardening Women: Their Stories from 1600 to the Present
Jane Brown: The Pursuit of Paradise: A Social History of Gardens and Gardening
Kathryn Bradley-Hole: Lost Gardens of England (From the Archives of "Country Life")
William Milliken: Flora Celtica: Plants and People in Scotland
Monty Don: The Jewel Garden: A Story of Despair and Redemption
Leslie Geddes-Brown: Chelsea: The Greatest Flower Show on Earth (RHS)